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The STACK'S Menu

True To The Sandwich

Handcrafted with premium, fresh ingredients and piled high on fresh baked bread since 2005.

BBQ Beef

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#40 BBQ Beef New

MINI 330 CAL REG 660 CAL LRG 980 CAL

Our tender beef slow-marinated in a tangy house Memphis BBQ sauce and topped off with dill pickles and red onions.

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Hot Pastrami

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#9 Hot Pastrami

MINI 310 CAL REG 620 CAL LRG 940 CAL

Our famous hot pastrami with yellow mustard, served STACK'S Style (lettuce, tomatoes, onions, pickles & pepperoncinis).

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Cheese Steak Sandwiches

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#35 Cheese Steak

MINI 430 CAL REG 820 CAL LRG 1220 CAL

Hot roast beef, sautéed mushrooms, roasted red peppers, and red onions with melted American cheese & chipotle mayo.

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French Dips

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#47 French Dip

MINI 430 CAL REG 800 CAL LRG 1180 CAL

Hot roast beef with melted provolone cheese and chipotle mayo. Served with hot au jus on the side for dipping.

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Roast Beef

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#7 Roast Beef

MINI 310 CAL REG 630 CAL LRG 940 CAL

Medium-rare roast beef, served cold or hot STACK'S Style.

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Turkey Sandwiches

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#24 Turkey & Avocado

MINI 330 CAL REG 660 CAL LRG 990 CAL

Whole breast turkey & fresh hand-scooped avocados. Served cold STACK'S Style.

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Deli Classics

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#3 Italian

MINI 400 CAL REG 790 CAL LRG 1190 CAL

Cured capicola, dry salami, Black Forest ham, provolone cheese, vinaigrette. Served cold STACK'S style.

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Veggie & Hummus

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#14 Hummus & Veggie

MINI 280 CAL REG 560 CAL LRG 830 CAL

Creamy hummus, cucumbers, tomatoes, red onions, feta cheese, and balsamic dressing on wheat bread.

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Fresh Salads

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Mediterranean Chicken Salad

REG 510 CAL

Grilled chicken, hummus, cucumbers, tomatoes, red onions, feta cheese, and black olives on fresh romaine with vinaigrette.

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STACK'S Wraps

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Chicken Bacon Ranch Wrap

REG 680 CAL

Grilled chicken, crisp bacon, cheddar cheese, green leaf lettuce, tomatoes, and creamy ranch dressing wrapped in a soft tortilla.

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